Thursday, December 18

VEGETABLES — Rogowski Farm
Onions, Cabbage, Kale, Rutabagas, Sweet Potatoes,
Chilies, Reindeer Carrots, Frozen Corn & Frozen Squash

FRUIT — Breezy Hill Orchard
(choice of/mix)
Bosc Pears; 
Varietal ApplesGolden Delicious, Jonagold, Winesap, 
Evercrisp, Snapdragon, Cameo, & Ruby Frost;
Fresh-pressed Apple Cider

SPROUTS — Union Square Grassman
Chickpea Sprouts

EGGS — Knoll Krest Farm
One dozen large fresh eggs weekly from free-running hens
No antibiotics or hormones

MUSHROOMS — Bulich Mushroom Farm
Shiitake Mushrooms

FARMSTEAD CHEESE — Riverine Ranch
Brie Cheese (buffalo milk)

PASTAKnoll Krest Farm
Whole Wheat Fettuccine

SEAFOOD — Catch of the Hamptons
Pollock Fillet

CHICKEN — Greenane Farms
(first come, first choice)
Chicken Thighs;
or Chicken Breast;
or Chicken Tenders

BUFFALO BEEF — Riverine Ranch
(first come, first choice) 
Buffalo Chuck Eye Steak + Filet Mignon; 
or Sicilian Style Hot Italian Sausage

BEEF — Fat Apple Farm
Sweet Italian Sausage Links + Beef Tenderloin + Ground Beef

TROUT & LOX — Hudson Valley Fisheries
Cold-smoked, Lox-style Steelhead Trout

BUFFALO DAIRY — Riverine Ranch
Mozzarella di Bufala

HEAT & SERVE — Knoll Krest Farm
(first come, first choice)
Chicken Pot Pie;
or Quiche; 
or Pair of Tamales (Chicken Mole; Cheese; Salsa Verde);

CHARCUTERIE — Walnut Hill Farm
Choice of Italian-style Salami

FLOWERS — Luna Family Farm
Holly & Bittersweet