Thursday, October 16

VEGETABLES — Rogowski Farm
Onions, Peppers, Broccoli Raab, Kale,
Cilantro, Radishes, Winter Squash,
Yellow Pear Tomatoes, Chives, & Eggplant 

FRUIT — Breezy Hill Orchard
(choice of/mix)
Bartlett & Bosc Pears, Cranberries; 
Varietal Apples— Honeycrisp, Ginger Gold, Fuji, & Golden Delicious;
Fresh-pressed Apple Cider

SPROUTS — Union Square Grassman
Lentil Bean Sprouts

EGGS — Knoll Krest Farm
One dozen large fresh eggs weekly from free-running hens
No antibiotics or hormones

MUSHROOMS — Bulich Mushroom Farm
Oyster Mushrooms

FARMSTEAD CHEESE — Cato Corner Farm
Bloomsday (cow’s milk) Cheese

PASTA — Knoll Krest Farm
Carrot Fettuccine

SEAFOOD — Catch of the Hamptons
Lemon Sole Fillet; Whole Fluke

CHICKEN — Greenane Farms
Bone-in, Skin-on Chicken Thighs

BUFFALO BEEF — Riverine Ranch
Top Round London Broil

BEEF — Fat Apple Farm
Sweet Italian Sausage Links + Beef Patties

TROUT & LOX — Hudson Valley Fisheries
Cold-smoked, Lox-style Steelhead Trout

BUFFALO DAIRY — Riverine Ranch
Buffalo Milk

HEAT & SERVE — Knoll Krest Farm
(first come, first choice)
Quiche; 
or Ravioli;
or Pair of Tamales;
or Kitchen 36 Soup

CHARCUTERIE — Walnut Hill Farm
Choice of Italian-style Salami

FLOWERS — River Garden Flower Farm
Bouquets of Ageratum