Thursday, March 5

VEGETABLES — Rogowski Farm
Kale, Russet Potatoes, Baby Spinach,
Carrots, Parsnip, Turnip, Onion, & Parsley

FRUIT — Breezy Hill Orchard
(choice of/mix)
Bosc Pears;
Varietal Apples — Fuji, Snapdragon, Cameo,
Golden Delicious, Braeburn, Jonagold, & Winesap;
Fresh Pressed Apple Cider; Fruit Pie

EGGS — Knoll Krest Farm
One dozen large fresh eggs weekly from free-running hens
No antibiotics or hormones

SPROUTS — Union Square Grassman
Alfalfa Sprouts

MUSHROOMS — Bulich Mushroom Farm
Cremini Mushrooms

FARMSTEAD CHEESE —  Valley Shepherd Creamery
Verigoat (goat's milk) Cheese

PASTA — Knoll Krest Farm
Plain Fettuccine

TROUT & LOX — Hudson Valley Fisheries
Hot-smoked Steelhead Trout

BUFFALO DAIRY — Riverine Ranch
Kefir + Labneh

SEAFOOD — Catch of the Hamptons
Porgy Fillet; Whole Porgy

CHICKEN — Greenane Farms
Ground Chicken

PORK — Fat Apple Farm
Hot Dogs + Thin-sliced Ham

BUFFALO BEEF — Riverine Ranch
Top Sirloin Steak

WINTER SOUP — Kitchen 36
Choice of Vegetarian Soups

CHARCUTERIE — Walnut Hill Farm
Choice of Italian-style Salami