Fulton Stall Market’s 30th Season!

FALL 2024 CSA

Treat yourself to a weekly supply of delicious locally grown farm fresh food & farm products —sign-up for a CSA Fall Share!

Fall 2024 Community Supported Agriculture (CSA) Farm Share
September 26—December 19 (12 weeks*)
(
*no pickup 11/28)
Sign up for the whole season or join anytime at a prorated cost. 

We offer a Fall Farm Share for Lower Manhattan residents and workers at our non-profit indoor farmers market on the historic South Street waterfront. Subscribe for 12 weeks of your choice of 15 share options of high-quality local farm products and fresh prepared local foods: vegetables, fruit, sprouts, eggs, mushrooms, farmstead cheese, fresh pasta, seafood, chicken, buffalo beef, pork, trout/lox, buffalo dairy, charcuterie, & flowers.

HOW IT WORKS:
– 
Choose from 15 share options of fresh local foods & farm products directly from our farmers and local producers. 
– Weekly pickup is at Fulton Stall Market, 91 South Street, NYC, Thursday 4–6 PM or Friday 11:30–5 PM.
– We will keep your shares under refrigeration. If not picked up by Saturday at 5 PM we will donate them.
– Bring your own shopping bag to pick up your shares.

FALL CSA FARM SHARE OPTIONS:
FALL VEGETABLES from Rogowski Farm, Pine Island, NY. Fresh-picked leafy greens, beets, broccoli, cabbage, carrots, herbs, potatoes, sweet potatoes, onions, shallots, leeks, radishes, scallions, spinach, winter squash, turnips, cauliflower, and black beans. Six to seven varieties weekly, chemical free. Weekly notes & recipes from MacArthur grant-winning farmer Cheryl Rogowski. Pre-bagged. ($28/week = $336)

FRUIT from Breezy Hill Orchard, Staatsburg, NY. Fresh-picked tree-ripe Hudson Valley apples, pears, plums, Asian pears, plus cranberries, & grapes. 3 varieties/week, average 5 pounds of sustainably grown fruit. Fresh-pressed ½ gallon of apple cider optional. ($18/week = $216)

SPROUTS from Union Square Grassman, Brooklyn, NY. Rotation of alfalfa, lentil, sweet pea, mung bean, chickpea, wheatgrass & broccoli sprouts. Organic seed (4 ounces). ($8/week = $96)

EGGS from Knoll Krest Farm, Clinton Corners, NY. One dozen large freshly-laid eggs each week from free-running hens. No antibiotics or hormones. ($8/week = $96)

MUSHROOMS from Bulich Mushroom Farm, Catskill, NY and My Shrooms, Queens, NY. Rotation of cremini, shiitake, oyster (blue, gold, Italian), portobello, lion’s mane, king trumpet, pioppino, and white button varieties. Approximately ½ pound weekly. ($10/week = $120)

FARMSTEAD CHEESE rotation from Hawthorne Valley Farm, Ghent, NY (cow); Ardith Mae Farm, Stuyvesant, NY (goat); Riverine Ranch, Washington, NJ (buffalo); Cato Corner Farm, Colchester, CT (cow); Valley Shepherd Creamery, Long Valley, NJ (sheep); Tonjes Farm Dairy, Callicoon, NY (cow). Approximately ½ pound; goat 6.5–8 ounces. ($15/week = $180)

FRESH PASTA from Knoll Krest Farm, Clinton Corners, NY. Gourmet fresh pasta from farm eggs and local produce. Rotation of spinach, whole wheat, carrot, & plain fettuccine, and double spinach cheese ravioli (12 ounces) (refrigerated). ($8/week = $96)

SEAFOOD from American Pride Seafood, Farmingdale, Long Island, NY. Just-landed, catch-of-the-day: wild-caught flounder, fluke, scallops, hake, cod, sea bass, monkfish, porgy, tuna, swordfish, bluefish, squid, tilefish, Little Neck clams, sea trout (weakfish), and oysters. 2 pounds whole/cleaned, or 1-1.5 pounds filleted. Indicate choice of fillet (F) or whole (W) on the sign-up form. ($25/week = $300)

HERITAGE CHICKEN from Greenane Farms, Delhi, NY. Raised raised humanely on pasture grasses, non-GMO feeds and goat-milk whey. No hormones or antibiotics. Rotation of whole chicken, skinless/boneless chicken breasts, skinless/boneless thighs, skin-on/bone-in thighs, drumsticks, and ground chicken. 2–2.5 pounds per week (whole chicken: 3–3.5 pounds) (frozen). ($25/week = $300)

BEEF from Riverine Ranch, Washington, NJ. Pastured and grass-fed rotation of Buffalo beef including: top sirloin, strip steak, T-bone, short ribs, rib-eye, ground meat, eye round, flank steak, chuck steak, filet mignon, chip steak, stew meat, shin bone, boneless sirloin, kebabs, burgers, patties, and sausages. 1 to 2 pounds per week based on cut. High protein, low-fat/cholesterol, high vitamins & minerals. No antibiotics or hormones. Sustainable Certified River-Friendly farming practices. (Frozen). ($30/week = $360)

PORK from Shannon Brook Farm, Watkins Glen, NY. Certified organic. Pasture-raised and fed with certified organic feed. Pork chops, spareribs, bacon, minute steaks, thin sliced ham, ground pork, soup bones, & sausage: breakfast, mild/hot Italian, andouille, chorizo, kielbasa (your preference). 2 pounds per week (frozen). ($30/week = $360)

– TROUT & LOX from Hudson Valley Fisheries, Hudson, NY. Rotation of fresh steelhead trout fillet (8 ounces), cold-smoked steelhead “trout lox” (4 ounces), and hot-smoked steelhead trout fillet (4 ounces). From their state-of-the-art land-based sustainable aquaculture farm. Chemical free. Frozen. ($15/week = $180)

– DAIRY from Riverine Ranch, Washington, NJ. Rotation of Buffalo dairy including: mozzarella (6 ounces), ricotta, (12 ounces), yogurt (12 ounces), mango lassi (16 ounces), labneh (8 ounces) and paneer (12 ounces), kefir (16 ounces), and Buffalo milk (1 quart). Probiotic and thermophilic cultures. Sustainable Certified River-Friendly farming practices. ($15/week = $180)

CHARCUTERIE from Walnut Hill Farm, Pawlet, VT. Italian-style salami and other specialty cured meats grown and crafted from pastured animals and grain. Rotation of Alpino (juniper spiced); Calabrese (spicy chorizo-type with smoked paprika & red pepper); Finocchiona (aromatic and sweet with fennel seed); & Milano (classic soppressata-like, seasoned with red wine, garlic, & black pepper) (4 ounces) (refrigerated). Farmed with care for animals, plants, soils, humans and community. ($15/week = $180)

FLOWERS from Amoon Farm, Roscoe, NY. Gorgeous fresh-picked dahlias, snapdragon, lisianthus, statice, strawflower, Bells of Ireland (shellflower), juniper, winterberry, etc. for your home or table from a 40-acre no-spray farm with rich mineral soils. A beautiful match for your other CSA shares! ($20/week = $240)