Farmers & Producers > ATINA FOODS

ATINA FOODS — Catskill, NY

DESCRIPTION: Atina Foods adapts traditional Ayurvedic recipes to incorporate global and locally available produce for unusually delicious fermented and preserved condiments that help to balance your health and diet. Our vision at ATINA FOODS is to produce and share holistic food based on traditional knowledge systems using local produce when available. We follow the sacred wisdom of the ancients, that food is medicine and medicine is food. Our line of condiments are designed to bring out the best flavor and potency of food, helping you to Eat The Food That's Good For You! Each condiment has a carefully considered beneficial combination handcrafted to balance the 6 basic tastes classified in Ayurveda as: Sweet, Sour, Salty, Bitter, Pungent (hot), and Astringent (fermented/umami), to generate a unique complexity of taste that is as delicious as it is beneficial to your health! Find our more from Co-Founder Carrie Dashow on the Speaking Broadly Podcast on Heritage Radio Network.

Available at: Online, Retail Store, Additional Markets and Retail Locations
Farm Store: Seasonal, Sat. and Sun. Late Summer and Early Fall
Agritourism Activities: Retail or Farm Store, Events or Festivals, Food / Beverage Tastings
Educational Offerings: Workshops or Classes
County: Greene County, NY / Region: Catskills
Distance From FSM: 116 Miles / Travel Time From NYC: 2-3 Hours

 

PHOTO GALLERY:

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PRODUCT CATEGORIES: Pickled & Fermented Foods; Sauces, Jams, Spreads, Dips, Toppings
SUB CATEGORIES: Jams, Preserves, Chutneys; Pickled and Fermented Products; Pantry Items; Functional Foods
KEYWORDS: Chemical-Free, Dairy-Free, Gluten-Free, No Artificial / Synthetic Ingredients, Probiotic, Small-Batch, Sustainably Grown / Harvested, Vegan, Ayurvedic, Regionally Sourced, Local

CAT:james CAT:preserves CAT:chutneys CAT:pickledfermentedfoods CAT:pantryitems CAT:functionalfoods